Ithurria Côté Bistrot
For a sunny and relaxing lunch, our new bistrot welcomes you from Monday to Saturday (closed Wednesday and Thursday during low season)
Simple and tasty cuisine made with local products by Xavier ISABAL and is team (courses from 6 to 13 Euros). Old Bayonne hams cut in thin slices, served with homemade green peppers.
Wine by the glass or in pichet, a nice selection of local bottles with good value.
A friendly and smiling service.
Come to discover our new address between two treks around the village.
Children menu from 11 Euros.